Blackbird's Nest salad for the New Year's table

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# newyear Delicious, beautiful and budget salad. I advise you to cook.

Blackbird's Nest salad for the New Year's table

Ingredients: chicken breast fillet -, large carrots (boiled), eggs (boiled), processed cheese ("Friendship", "Orbita" etc.), chips, mayonnaise, dill, salt, ground pepper, garlic, onion, bay leaf, black peppercorns, rosemary

Cooking method:

Boil the breast in a small amount of well-salted water, along with onions, bay leaves, black pepper (peas), rosemary. Cool and take apart into fibers.

Put the fillet on a dish, pour over with mayonnaise. Lay the lettuce layers so that the edges are slightly above the middle (imitation of a nest).

Grate the carrots on a coarse grater, put in a second layer, season with salt and pour over with mayonnaise.

Divide the eggs into whites and yolks. Grate the proteins and put in a third layer, salt and grease with mayonnaise.

Crumple the chips and sprinkle on the "nest".

Mass for thrush eggs: knead the yolks with a fork, grate the curds on a medium grater, pass the garlic through garlic press, add salt, ground pepper, a little dill, mayonnaise and mix until smooth masses.

Form the eggs using 2 teaspoons and place in the middle. Sprinkle the edges with chopped dill.

In the photo I have eggs made from half of the cooked mass. I used the remaining half of the mass for making sandwiches. You can cook eggs from 2 yolks and 1 cheese, and put the remaining 2 yolks in a salad. Bon Appetit!

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