Happy birthday, Cookpad! 🥳🎉🎂✨🌹 More joy, inspiration and delicious recipes! 😄✨👍😋💖 Chicken fillet rolls in bacon with mushrooms and potatoes are a great dish for a festive table or an ordinary dinner! @cook_20605425 Olya, thanks for the inspiration! 🤗🌹 #cuckpad4
Ingredients: chicken fillet, raw smoked bacon, soy sauce, smoked paprika, garlic and lemon pepper, large potatoes, mushrooms, vegetable oil grease the baking dish
Cooking method:
Add your favorite spices and soy sauce to the chicken fillet. Mix well and leave to marinate at room temperature for 30 minutes, I put it in the refrigerator overnight.
Peel the potatoes, cut into long slices and boil until half cooked in salted water. Drain the water, put the potatoes in a baking dish, greased with vegetable oil.
Cut chicken and bacon in half. Wrap chicken pieces in bacon.
Wash mushrooms, add lemon pepper, 1 tbsp. spoon of soy sauce, mix and let marinate for 10 minutes.
Put fillet rolls and mushrooms on top of potatoes.
Bake for 30 minutes in a preheated 180° oven. You can eat, I served with homemade salted tomatoes and adjika, mmm - it's very tasty! Bon appetit and all the best to you! 😋
Thank you all for the likes, photo reviews and comments! 🤗❤️📸✍️🌹