Cabbage is loved in many countries of the world. And we love her very much, only everyone loves exactly the way he loves. I have always been interested in the question of how in one family members have such different tastes. It is clear that for a husband and wife this is, in general, in the order of things, but for children it is interesting. So with cabbage, we fry it so that everything if it doesn’t work out), so I fry for everyone and it’s not at all difficult for me! My husband loves light, little fried, I like more fried, and my son certainly with tomato. And frying cabbage occurs in three stages. I have special frying pans for this purpose: for two and for three and for all)) A frying pan for frying cabbage should be with a thick bottom, high sides and a lid. I will write a post about the benefits of flaxseed flour. #olgrigrecept #pp #healthy # #vegetarian recipes #vegan #hurried hand #cabbage
Ingredients: cabbage weighing no more than 1 kg, pureed tomatoes, frying oil, salt, pepper, carrots
Cooking method:
Pan.
I remove the top leaves from the head and chop on a thin knife. I take another knife and chop the carrots.
In a large bowl, sprinkle with salt and LIGHTLY! I knead with my hands so that the cabbage and carrots decrease slightly in volume. I spread it on a hot pan and immediately cover it with a lid, but not for a long time, as soon as I see that the lid is completely fogged up, I remove the lid and start to stir, I don’t leave the kitchen so that it doesn’t burn.
First, I take out the part for my husband and continue to fry, when the cabbage gets the color I need, I add the mashed tomatoes, put the bay leaf, salt and close the lid again. I lower the temperature from 7 to 5 and languish for 5-7 minutes. Very often I heard that they add a spoonful of flour. I do not add flour, but I add 1 tablespoon of wholemeal flour from flaxseed. It does not affect the taste, but adds nutritional value.
Imagine my surprise that my husband ate this cabbage with great pleasure, but for so long he did not want to eat with a tomato.