#games #chicken A very easy way to cook chicken wings is to marinate them in a mixture of adjika, mayonnaise and smoked paprika before baking. Chicken wings are fragrant, moderately spicy, tasty and tender, fried, so that the bones are simply removed without effort. The wings are prepared according to the recipe of the author Inna Shmunk @shmunkI
Ingredients: Chicken wings, Adjika, Smoked paprika, Seasoning for chicken, Mayonnaise, Salt, pepper, For garnish;, Broccoli, Asparagus beans, Khmeli-suneli, Salt, pepper, Vegetable oil
Cooking method:
Wash the wings, pat dry and cut off the tips of the wings. Prepare marinade for chicken wings, mix mayonnaise, adjika, chicken seasoning and smoked paprika.
Chicken wings in a deep bowl, mix with marinade, mix well with your hands. Wrap tightly with cling film and leave at room temperature for at least 1 hour. Put on a baking sheet greased with vegetable oil. Put the prepared vegetables in a large bowl, salt, pepper, add vegetable oil to taste and mix.
Lay the vegetables next to the wings. We put in a preheated oven at full power for 15 minutes, then reduce the power to 180 and leave for another 45 minutes. The wings are fragrant, moderately spicy, tasty and tender. Put on a plate with vegetables. Bon Appetit!