Juicy meat in the oven

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Today we will cook pork in the oven in the sleeve. The meat cooked according to this recipe is juicy, tender and of course very tasty! #games

Juicy meat in the oven

Ingredients: Pork (neck), Onion, Seasoning for meat, Soy sauce, Vegetable oil, Salt

Cooking method:

Wash the meat well, dry it with paper towels or napkins and cut into cubes.

Onion cut into half rings.

Transfer the meat to a deep bowl, salt to taste, add seasoning for meat. Soy sauce, vegetable oil and chopped onion. Mix well. Cover the bowl with a lid or cling film and refrigerate for 1 hour to marinate.

Transfer the marinated meat to a roasting sleeve. Tie the sleeve on both sides, make a few holes to let the steam out. Bake in a preheated oven at 180 degrees for about 1 hour.

Put the finished meat on a dish, decorating with fresh herbs! Bon Appetit! See the detailed video recipe on my YouTube channel "Svetlana Mironova", link in the profile header.

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