Such cutlets can be served as an original decoration for many dishes. Little kids will like them because of their unusual appearance. Cooking 2 times faster due to the small size.
Ingredients: minced meat, onions, potatoes, ground black pepper, salt, breadcrumbs for minced meat, egg, bay leaf, breadcrumbs for breading, vegetable oil for frying
Cooking method:
Add chopped onion and potatoes in a blender, crackers (50 g), spices, salt, egg to the minced meat. To stir thoroughly.
Make small meatballs. To make them approximately the same size, it is more convenient to measure the minced meat with a teaspoon.
Roll in breadcrumbs and brown over medium heat so that they grab on top with a crust.
Turn over, cover, detect 10 minutes and over low heat and first blush until beautiful color, and then, when browned, add a little water, bay leaf and simmer according to the indicated time. Kittens are ready!
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