For many, Saturday starts with pancakes! The variety of recipes is simply amazing. But I will offer you unusual pancakes with filling! Go!!!
Ingredients: Dough for pancakes, eggs, kefir, Sour cream, Salt / sugar (to taste), baking powder, kefir, flour, boiling water, plums. Oils for greasing pancakes, Stuffing, Ham, Cheese
Cooking method:
We knead the dough. Removed well and mix the eggs with all the liquid ingredients. Next, add dry. The dough turns out like thick sour cream. Add boiling water and dilute the consistency to a slightly liquid "Sour Cream".
For the filling, grate the cheese, cut the ham into cubes. About 50/50 in terms of quantity.
We bake pancakes in a non-stick frying pan. First, lubricate with a drop of rast oil. Further, we do not use oil, we bake in a dry frying pan.
Pour a little dough into the pan, distribute with a ladle, forming a pancake with a diameter of 10-13 cm. No more!
Bake a pancake on one side. As soon as the top becomes porous, and they are browned, remove.
Next fast! Put the stuffing in the center of the hot pancake and glue the edges with a triangle (like whitewash). If the edges do not stick well, then grease them with batter.
Here are the envelopes.
Lay the stuffed pancakes on a baking sheet. Bake in the oven at 180'C for 15 minutes.
Grease hot pancakes with plums. oil. Piece or melted with a brush.
Bon appetit 😋.