"Baked turkey thigh hedgehogs with celery"

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I suggest you cook a wonderful dish - baked hedgehogs with celery. From the name alone it is clear that it will be delicious, it is so cozy! A healthy dish and quick, but also very juicy. Try it yourself. Nutritional value of the dish "Baked turkey thigh hedgehogs" (per 100 grams): Calories: 206.7 kcal. Proteins: 11.3 gr. Fats: 11.8 gr. Carbohydrates: 13.5 gr. #recipesmilanybondarenko #meatballs #baked hedgehogs #hedgehogs #meatballs in tomato sauce #meatballs #meatballs #hot #hot #secondary #main dishes #healthy #pp #recipesmeat dishes

" Baked turkey thigh hedgehogs with celery"

Ingredients: minced turkey thigh, boiled rice, onion, fresh celery, herbs (dill, parsley), grated cheese, olive oil, Dolmio tomato sauce with basil, spices, cold water

Cooking method:

We prepare all the necessary ingredients. Boil rice until half cooked. Finely chop the greens. Cut celery and onion into small cubes.

We twist the meat, you can use any part of the turkey. I have a hip. Add vegetables, herbs, rice and spices to the minced meat. From spices: Armenian, a mixture of peppers, hops - suneli, seasoning for poultry, uchi - suneli, Italian herbs or pizza seasoning, salt or vegeta, a little curry and lemon pepper. Pour 200 ml of cold water into the minced meat.

Mix thoroughly, form meatballs. Grease the mold lightly with olive oil. We lay out the hedgehogs in the form. We put 1 teaspoon of tomato sauce on each meatball, you can make a similar sauce yourself. Sprinkle with grated cheese and dried Italian herbs.

We put in a preheated oven, at a temperature of 200 degrees for 45-50 minutes. Hedgehogs are ready. Bon Appetit. 😋

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