Bon Appetit! #games #baking
Ingredients: Wheat flour. the highest grade, egg category CO, quick-acting dry yeast, sugar, salt, bale. water, milk, butter, jam (jam) any (plum), Consistency:, Milk and egg protein of CO category
Cooking method:
Pour yeast, add milk and water, sugar, salt. Dissolve while stirring.
Mix the egg with flour. Add the resulting mixture from the first step.
Add butter, knead the dough.
Cover with cling film, put in a warm place for 90 minutes.
Divide the dough into four pieces. Roll out in the form of a frying pan: it turned out 4 layers. Lubricate every three layers with jam, cover with the fourth.
Lubricate the fourth layer with the consistency. Next, lightly press down with a mug (glass) turned upside down - see Fig. Photo diameter. From the edge of the circle, divide the layers into 16 to the end of the edge. Take two bundles, roll each one away from you and connect the ends. Get 8 conditional rays.
Next, preheat the oven to 180 degrees, put a dish next to it. Put in the oven for 60 minutes. After 30 minutes, our cake will rise to the edges of the pan, continue baking until golden brown. The dish is ready!
Recipe taken from the website: