There is probably nothing easier than cooking rustic potatoes with chicken in the oven. #games #chicken in the oven #potato rustic
Ingredients: Chicken, Paprika, Dried rosemary, Mustard, can be dry, can be cooked, Garlic, Salt, Vegetable oil, country style potatoes, potatoes, flour, paprika, curry, dried garlic, coriander, salt, pepper, vegetable butter
Cooking method:
Let's start with the chicken - it will need to be marinated. To do this, prepare the necessary spices for the marinade. In a bowl, mix paprika, dried rosemary, mustard, salt, grate garlic on a fine grater and vegetable oil. Wash the chicken, dry it and grease it well with the prepared marinade inside and out. Let the chicken marinate for at least three hours. If time permits, you can leave it overnight.
Place the marinated chicken in a suitable baking dish. Tie the legs of the chicken, wrap the wings with foil. Put in a preheated oven and bake at 180 degrees for 1 hour 40 minutes - 1 hour 50 minutes. While frying, baste the chicken with the extracted juices.
While the chicken is baking, let's take care of the potatoes🥔.
My potatoes and cut into slices.
Line a baking dish with parchment paper so that paper remains with a margin for wrapping. Put prepared potatoes on paper, evenly add spices, vegetable oil, mix well. Wrap with paper, as if sealed in an envelope.
Put the baked potatoes in the oven 180 C. After 20 minutes, unfold the paper and continue to bake until cooked in the open form for another 20-25 minutes. My oven allows you to cook 2 dishes at the same time. Therefore, after 1 hour, I put a form with potatoes on the chicken, or you can put it next to the chicken. Bon Appetit! Thanks for the ❤.