The trouble of the 21st century, which happens regardless of age or income. Fight with cancer is difficult, but there are foods can prevent and help overcome this terrible disease.
We offer you a list of such.
Tomatoes or tomatoes
By examining the chemical composition of tomatoes and their effect on the human body, it was concluded that the tomatoes can be a good weapon against cancer.
Important!
For tomatoes paid special attention in the 50 years of the last century, following the discovery of their antineoplastic properties it.
But only recently, scientists were able to obtain a pharmaceutical preparation of tomatoes for cancer prevention.
Almost all of the tomatoes are red and they are required to pigment carotenoids lycopene. The ripe tomatoes it contains approximately 75%.
lycopene - a powerful antioxidant, but it is not produced in the human body, it can be obtained only by the use of products containing the substance.
How does the lycopene:
In malignant tumors there is a mutation of genes, and lycopene reduces the activity of these substances, and thereby inhibits cell mutation process.
It protects the phagocytes-cells from damage by oxidation and stimulates the growth of their number.
Especially well help tomato in prostate cancer.
More lycopene found in tomatoes which were prepared in such products the concentration of lycopene increases significantly.
Therefore, we can conclude that the benefits will only be in the use of sauces or stews (as well as any hot dishes) of tomatoes.
Garlic
Hippocrates himself admired the ability of garlic to cope with various kinds of infections and called it the only proven remedy against cancer.
Garlic contains compounds that protect from cancer, particularly from its varieties such as skin cancer, colon and lung.
allicin - a powerful antioxidant that is contained in garlic.
How does it workallicin:
It blocks the activity of free radicals. Due to this feature garlic is an effective inhibitor (brake) the formation and proliferation of malignant cells.
Allicin provokes starvation tumor tissues, because of which propagation paths are blocked malignancy.
Garlic should be eaten fresh or baked.
apples
Scientific research in Italy and France have found evidence that regular consumption of apples may protect a person from 5 types of cancer.
It has been proven that apple fans rarely get sick intestinal oncology. And it contributes to this matter are in all varieties of apples!
procyanidin - a bullseye, capable of preventing the development of cancer and is a good prophylactic against cancer.
According to medical research scientists of the French National Institute of procyanidin it is considered a key element for the prevention of cancer.
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Also, apples contain oligosaccharides - a substance that can kill almost half of all cancer cells human colon.
How doand procyanidinoligosaccharides:
Procyanidin is a group of substances having a similar structure, capable to influence mechanisms of cell division and apoptosis (programmed cell death), thus normalizing the data processes.
At the same time known anticancer properties so called oligosaccharides or pomace from apple (pectin).
Oligosaccharides destroy up to 46% of the cancer cells of the colon without harm.
Yes, sometimes the products are better than the current chemotherapy, but can not give up drugs. It is best to use all the methods in the complex.
Important!
Before applying any national agents should consult a specialist.
Take care of yourself and do not get sick! Health to you and your family!
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