I share my favorite recipe for apple pie. He always turns out! Soft, airy, delicate and incredibly delicious! Be sure to cook this cake, you and your family will enjoy it for sure!
Ingredients:
apples
Flour
Sugar
Kefir
eggs
Butter
Vanilla or vanilla sugar
Starch
Soda, slaked with vinegar
Lemon
Icing sugar for decoration
4-5 apples cut into small pieces and sprinkle them with lemon juice so they do not darken. Adding starch to the apples. Potato can take (1.5 tablespoons) and may be used corn (3 tablespoons). Mix and leave for 10 minutes.
Now mixer, beat 2 eggs, 1 cup sugar and a packet of vanilla sugar.
Add 30 grams of softened butter. Therefore, pre-need to take care of it and get the butter out of the fridge.
Then add 1 cup of yogurt, mix with a spoon is all, not the mixer. Now put the flour - 1 cup needed. Mix well to avoid lumps.
And the last ingredient - 1 teaspoon baking soda, vinegar, slaked. All the dough is ready!
Grease a baking dish with butter, spread half the dough, apple stuffing, and on top of the remaining half of dough. Put on top 3-5 small pieces of butter and put in the oven.
Cooking cake at 180 degrees for about 30-35 minutes. Willingness to check the wooden skewer. On top of the cake can be sprinkled with powdered sugar. Bon appetit, my dear friends!
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