A simple and quick way to cook the buckwheat in the microwave. Take the prescription note in handy! Share your recipe in their social networks to your friends is also seen.
Preparation:
So, we will need 1 cup of buckwheat. Rump iterate previously removing debris and husks. Wash buckwheat and put in a glass container adapted for use in a microwave oven.
Fill 2 cups of boiling water, put salt to taste (approximately 1 teaspoon or less). Close the lid and put in a microwave oven at maximum power. After 3-7 minutes, the water boils.
boiling time depends on the capacity of the furnace. In the new models the water boils literally 2-3 minutes. Old microwave will need a little more time.
After boiling suspend work the microwave, remove the lid and cook for a further 7-8 minutes, turn down the power to 600W.
I recommend the cooking process once or twice to mix the buckwheat. Add the butter to taste and serve as a side dish to meat, fish, mushrooms or as a separate dish. Bon Appetit!
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