Very much like in my family these delicious tomatoes in their own juice. I harvested them for the winter each year, and any banks remains. Try it and you! I'm sure you vote !!!
Preparation:
Banks preliminarily sterilize convenient way. Now proportion. In the three-liter jar leaves 2 kg tomatoes and 1 liter of tomato juice.
So, large tomatoes, substandard mince. If you do not want in the juice of tomato seeds were then skip even through a sieve.
Now put the juice on low heat on the stove. Three liters of juice add 5 tablespoons of salt and 6 stol.lozhek sugar. Also, put 4-5 peas of fragrant black pepper. You can optionally put a bay leaf, but I do not put. After boiling, remove the foam and cook 15 minutes.
Until cooked juice, do the following: according to decompose sterilized jars and pour boiling water over the tomatoes. Let the tomatoes are so in boiling water until it is ready to juice. Once the juice is cooked, drain the water, pour in jars instead juice and rolls. That's all! Tasty tomatoes in juice ready for winter! Bon Appetit!