Soft and airy cake with apricots in cream. favorite recipe

Admin

Highly I recommend to cook the pie. He gives a very soft, airy, just melts in your mouth! Husband floor of the pie at once eaten with tea, says, very tasty!

What is needed:

apricots
sour cream
eggs
flour
sugar
butter
baking powder
salt

Apricots (300-400 g) were separated in half and remove pits. The pulp can leave it, but you can still cut into 2 pieces, or cut into slices. Sprinkle with apricots 1 tablespoon of sugar and leave for 15-20 minutes.

At this time, loans dough. Mix 2 eggs and 1 cup of sugar, a little shake up or ground to homogeneity.

Add a pinch of salt 1 tablespoon softened butter, and 1 cup of sour cream. Stir.

Now slowly add 2 cups flour mixed with 1 teaspoon baking powder.

Form of lubricating oil, spread the dough and put the apricots in it. Bake in oven for 40-50 minutes at 190 degrees. Bon appetit, my dear friends!

If you liked the cake recipe with apricots - for sale, Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!

Kurniki with potatoes and chicken
Kurniki with potatoes and chicken

Very tasty, juicy, satisfying and easy to prepare kurniki pies with chicken, potatoes and onions....

Yeast dough for pies, pies and buns
Yeast dough for pies, pies and buns

Universal dough for various sweet pastries🥐 rises perfectly, it turns out lush and soft🥮 On it I ...

Turnip turkey with teriyaki sauce
Turnip turkey with teriyaki sauce

The yellow root vegetable is known for its nutritional and healing properties. The product is ric...