The recipe of this stunningly delicious meals I remembered recently, when we were at the wedding of friends. There served stuffed with mushrooms was delicious :)) I also cook these mushrooms, and I must say that I get no worse than in a restaurant! (Sam praises - no praise :)))) So, here is my recipe:
preparation
We need the cap mushrooms - 10-12 pieces depending on the size of the mushrooms. The foot is removed, but not throw, and finely cut and send it to the pan with vegetable oil.
Add one chopped onion and chopped chicken (approximately 200 g). Salt and pepper to taste and add the fry everything together for 5-6 minutes.
Then add 2 tablespoons of sour cream and cook another couple of minutes. Filling is ready, let cool slightly. Then decompose it by champignon caps, sprinkle grated cheese (cheese need 100g) and bake for about 15-20 minutes at a temperature of 160-170 degrees. Bon Appetit!
If you liked the recipe for stuffed mushrooms - for sale, Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!