Recipe wand: fast pasta with canned meat in a frying pan

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As for 15 minutes to cook a delicious and hearty meal for the whole family? The answer is simple: cook the pasta with canned meat. I call it the "wand" dish, as it is the most simple and fast.

Though I love to cook, but I, like any human being, there are times when you do not have time to cook something for lunch or dinner. Then I take out of the fridge a jar of stew, and after 15 minutes I have everything ready. Still I have time to make a salad :)) So take a prescription note.

Preparation:

The first thing we put the pan on the stove and cook the pasta in slightly salted water. For this dish, I take the horns, spiral, or feathers, but not spaghetti. For some reason spaghetti with stewed meat I do not particularly like.

As long as they are cooked, spread on a pan stew. If you have a home stew, then we take it. If not, it is quite suitable and shops. I do not add oil - of fat that is in the stew, it will be enough.

Next, add a small bulb, which I cut finely. Over medium heat, fry all together. You can put a little grated carrot, if you want.

When the pasta is ready, it is thrown back them in a colander and immediately send to the pan and stew the onions. Now for a minute and a half we prepare all together, stirring constantly. Macaroni during this time will have time to soak up the taste of meat and will be just super! Sprinkle with herbs. Bon appetit, my dear!

If you liked the recipe - please set the Like. You do not make it difficult, but very important to me, because I spend a lot of time and energy on the channel, I try for you. Thanks!

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