Charlotte with orange tea. easy recipe

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Recipe tasty and easy cake with tea in a hurry. If pie with apples you tired, then cook this cake with oranges. Very simple and easy recipe you like it!

Ingredients for Charlotte:

oranges -2 pcs
Eggs - 5 pcs
sugar - 1.5 cups
Flour - 1.5 cups
Salt - a pinch
powdered sugar for sprinkling
Oil for lubrication form

First, prepare the oranges. Cleanse them from the skin and white films, which is the flesh. Cut into small pieces.

Now eggs with sugar and salt whisk mixer until homogeneous lush state. Gradually add the flour in small portions.

Further, there are two options: to mix oranges with the dough and put it into a form that greased with vegetable or butter. Or make layers: one-third of the dough pour, put half of the oranges, then a third test again, on top of the second half of the oranges and pour the remaining batter. My mother makes the first option, I am the second.

Put form in a preheated 180 degree oven and bake until cooked apple pie about 25 minutes. Willingness to check the wooden cake skewer or toothpick.

Ready cake sprinkled with powdered sugar. Bon appetit, my dear friends!

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