Simply Yum! Give up these delicious muffins impossible! They are so delicious that I want them just to eat!
Stuffed buns - a great option for breakfast, and to work as a snack, and dinner, and a picnic, and even the guests do not feel ashamed to file - in general, a dish for all occasions. I told him as I do. here the necessary ingredients:
sandwich bun with sesame seeds - 5 pcs
fresh mushrooms - 100g
Onions - 1 pc
mayonnaise
mustard
adjika
Cheese - 50g
tomato - 1 piece
greens
salt pepper
vegetable oil
Cooking process:
Onion and cut into cubes mushrooms, salt, pepper and fried in vegetable oil until golden.
For the sauce, combine the mayonnaise, mustard and adjika to your taste.
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In buns cut off the top and take out the crumb. Lubricates the inside of the sauce, put the mushroom stuffing, tomato slices on top and sprinkle with grated cheese.
Put the rolls on a baking sheet, put the cut near the top. Bake in a preheated oven at 220 degrees for 5 minutes.
Buns taken out, covered "caps" and served hot - in a way they taste best. But you can eat and cold. Bon appetit, my dear readers!