Baked zucchini with spring onions. Juicy meal in haste!

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Season comes zucchini, and all housewives already look forward to a great harvest. But simply fried or stewed zucchini quickly stale. Therefore, everyone is trying to find an unusual recipe with this vegetable. I found!

Preparation:

Casserole cooked very quickly. It is only necessary to competently prepare the dressing and wait until the stove will do for you all by itself. So, take the zucchini average. Remove the peel and core with seeds. The remaining pulp is cut into rings. We put the fan in the form greased with butter. Also shinkuem onion, rings and put on top of zucchini.

We proceed to the egg mixture. For it will need 3 tablespoons of milk and one tablespoon of sour cream or mayonnaise, as you wish. Also, add 50 grams of grated cheese and a tablespoon of sifted flour. And, of course, eggs - they need 3 pieces. Fill the resulting mixture of products. Put the form into the oven. After 25 minutes at 200 degrees is formed browned crust. It would send a signal to the fact that the dish is ready. It is only necessary to cool and cut into portions. Bon Appetit!

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