Jelly love both children and adults. But what is sold in stores, often contains too many colors. So the best way - to cook the jelly house. And I will prompt interesting retseptik.
Preparation:
For a delicious and colorful jelly we need raspberry, blueberry and black currant - a glass of each type. Berries sort out and my carefully. Also, it takes 200 grams of strawberries and peaches 2. These fruits are also mine, remove seeds and cut into pieces. All these ingredients decompose into molds.
Now we take for gelatin. We pour it into a cup and add 50 milliliters of juice, which is pleasant. Or you can use homemade compote. After half an hour, we pour into a saucepan and Gray on low heat, stirring. When gelatin is completely dissolved, carries with it the plate, without waiting boils. The resulting mass is mixed with 0.5 liters of juice. Hot jelly poured into molds, where already waiting for berries and fruits. We give slightly cool down and put in the refrigerator for 5-6 hours. Jelly can try. Bon Appetit!