This salad I tried in some - the restaurant while on vacation and immediately fell in love with the taste! Now often I cook it at home, remembering the wonderful weekend. Taste salad "Manhattan" is very delicate, because of prawns and squid and beans and peas provide flavor contrast. So, it is ideal salad for a party, a romantic date or family dinner.
Preparation:
To begin with seafood: 500g squid boil in salted water, and then merge the excess water and put it cools; 700g prawns also cook, cool and clean. You can buy and shrimp, they are already peeled, but I prefer to cook them yourself, as it is more economical, and shrimp themselves larger.
Now take the green beans, boil it in salted water, cool and a half we shift into a separate bowl. Three 250g hard cheese on a coarse grater and put in a separate bowl. More open jar 1 canned peas and gently merge liquid. Next, return to our squid and cook for them batter. For this we need 1 raw egg, a little flour, salt and water. Squid is cut into thin rings and dip in batter, fried in vegetable oil with 2 - sides. Note that before putting the squid rings in the pan, it must be carefully pre-heat to the batter does not rastoksya, and quickly turned into a nice and crisp.
It's time to mix all the ingredients in a bowl and season with mayonnaise to taste. By the way, there are recipes where the ingredients in this salad are on the layers, but I like to mix the products together, since the first time I tried the "Manhattan" exactly the way described it now. I'm sure you will appreciate it, too. Cook with pleasure!