As promised, I continue to publish recipes for winter preparations. Today tell you how I zakatyvvyu strawberries in their own juice, that is, make preparations for the winter. It is sooo delicious! Most write my recipe!
Preparation:
Take 2 kilograms of fresh strawberries. It is best to use the berries immediately after being collected from the garden so they do not lose their delicious flavor.
Berries my in cold water, abrade stalk, part cut away, which spoiled the ants and other insects.
Now, when the berries are processed, put them in enameling or glass container and fill with sugar - 500 gr. That is, the proportions are as follows: 1 kg of berries take 250 grams of sugar.
Nothing was stirring, leaving strawberries at 9-11chasov, or overnight. During this time the berries start up the juice.
Next do the following: berries decompose into banks (of pre-sterilize and dry wipe), fill vydelevshimsya strawberry juice and rolls.
Now put the jars in a pan of water on the stove on low heat. After boiling cook 10 minutes. Done! Bon Appetit!
Also we have a recipe: Strawberries, mashed with sugar
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