Tasty and very beautiful dish of the most common ingredients. But in this unusual design it can be served for any occasion. I sometimes filling me, but now show your favorite. Sometimes even I call this dish "pancakes" Family "stuffed". Try to cook!
Finely chop the dill and cheese is rubbed on a fine grater. Onion slice and fry in a pan with vegetable oil until golden brown.
To use my favorite toppings chicken. Cut it into small strips and send the pan. I salt, pepper. I fry well until golden brown.
Now potatoes. Cleanse and rub on a coarse grater. Pour into a large bowl, Salts, mix and give a little to stand up to let the potato juice. Squeeze, I add two eggs, two tablespoons of flour and stir. Spread on a small pan (I 20 cm) thick layer. I fry one side until golden brown and flip.
Spread on top of fried meat, fried onions, cheese and herbs so that they take up half of the "pancake". And spatula gently folded over the other half to the filling was inside.
I fry for a few minutes on both sides, that the filling is hot and could melt the cheese. Done! I passed on to the plate and can be supplied.
Very simple, very tasty and extremely festive! Try to cook. Bon Appetit!