Hello, my name is Oksana, welcome all to their culinary channel! Here I publish recipes for simple, affordable and delicious meals, pastries, salads of the most common products... I would be glad if someone will be interesting and useful. Read, comment, put the Huskies, and subscribe!
Already being "advertised" New Year - everywhere garlands, tinsel, began intensive talks about the New Year's table, corporate receptions. And all this makes me some "disturbing" feeling... And it is necessary, at this very moment I saw pie recipe - with the intriguing title - "Pies tastefully New Year!" - just like a song for me! How not to prepare a!!! And so this recipe turned out great - delicate curd, yeast dough, oranges ...
Ingredients for cooking:
For the dough:
Cheese - 300 g
Yeast dry - 2 hours. l. (No slides)
Milk - 100 ml
Butter - 50 g
Eggs - 1 pc.
Sugar - 3-4 tablespoons. l.
Flour - 500 g
For filling:
Oranges - 3 pc.
Sugar
More, for greasing pies need 1 chicken egg yolk
In order to activate the yeast, pour them in warm milk, add 2 tablespoons of sugar, stir and wait for the formation of "Yeast hats".
At this time, in another bowl put the cheese, and rubs his hand blenders. Although it is one of the options - you can use tolkushkoy, pass through a sieve, you can find other options.
When the yeast is activated, pour them into a bowl with the cheese, and pour melted butter (not hot), break the egg, pour the remnants of sugar, you can add vanilla and stir.
Next, sift the flour and knead the soft, pleasant to the batter's hands. Flour is added frequently, it may be less need to... or more. And put it in a warm place for 1.5 h.
At this time, we clear the orange from the rind, and as far as possible remove the inner white membrane. Then the orange slices cut into pieces.
It took half an hour, the dough has increased three times !!!
Coming up the dough spread on the table, sprinkle a little flour, press down, and divide into pieces (60-70 g). Each piece mash fingers into the middle put a bit of chopped oranges, lightly sprinkle with sugar (if the oranges are very sweet, you can not do this), or sculpt the usual cakes.
We shift patties seam down the pan, the laid parchment paper, top lubricates beaten egg yolk or cream.
Baking cakes in an oven preheated to 180 degrees - 25-30 minutes. I recommend at least once try to cook these cakes - very soft, gentle, sweet in moderation... And such Christmas!