Delicious pease pudding without soaking

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If you like the recipe, put the Like, and do not forget to subscribe. Support poster! Ahead you will find many more cool recipes. Yesterday, in one of the social networks I came across a recipe of pea porridge... And so I immediately wanted pea porridge! Read "Soak peas 6:00"... Found another recipe of pea porridge, I read the "soak the peas overnight"... Stunned! I do not ever bother! I spend on cooking porridge maximum of 1.5 hours, and this preparation and cooking. And always turns out very tasty!

And that's how I cook pea porridge ...

Receive peas, it was washed thoroughly with warm water, yes, that warm water rather than cold. How to take a pea, it is your own business, if you are together, you have enough and 1.5-2 glasses, I use my family 800 g of whole peas pack, but it is not important... And then washed peas literally pour on boiling water for 15 minutes.

After 15 minutes, again well washed peas, add 1/2 h. l. sodaAnd mixed (if peas fewer means and less soda).

Next, pour the peas again with boiling water and put on fire. Of boiling water pour a little water on 2 fingers literally covers the peas. Once the water has boiled, the fire decreases to a minimum and continue to boil until water evaporation (this will take 25-30 minutes).

Then add ground black pepper, salt to tasteAnd literally 2-3 pinches of sugarIf you want you can add what some spicesAnd more pour boiling water on two fingers.

Porridge is cooked for another 30 minutes, and all... Done! To make it taste better, are always at the end of cooking add a piece of butter! What feeding a mess... Yes, even with nothing! In general, enjoy your meal!

If you like the recipe, put the Like, and do not forget to subscribe. Support poster! Ahead you will find many more cool recipes.

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