Record unique, time-tested recipes for cleaning vessels which doctors are silent.
Why is it important and necessary to "clean" the blood vessels?
Elevated blood cholesterol leads to plaque formation in the circulatory system.
As a result of impaired cerebral blood flow and increases the risk of stroke or heart attack.
To prevent thrombus formation, and serious complications, it is important to periodically clean the vessels of a variety of means: drugs and folk remedies.
Apply any means necessary, after consultation with the attending physician.
Only a doctor can correctly choose the right drug to combat thrombosis.
However, there are effective ways to cleanse the blood cholesterol and plaque formation, and in traditional medicine.
Natural infusions, teas and other means using herbs or natural products will cleanse the blood and blood vessels, as well as enhance immune whole organism.
from bad connections, and carry out domestic procedures for prevention.
Most of these funds are safe in the article do not cause complications and have no contraindications.
Folk remedies for cleaning vessels
Salad cleaning vessels
You will need:
celery root
large sweet apple
green salad
dill
2-3 cloves of garlic
1 h. l. lemon juice
1 h. l. not refined vegetable oils (linseed, sesame, sunflower or olive)
Preparation:
1. Apple and celery grate.
2. lettuce and dill wash, chop.
3. Garlic is passed through the press.
4. Mix ingredients in a salad bowl.
5. Season with lemon juice and salad oil.
Salad is not necessary to add salt, and store. Serve immediately!
Eat a salad three times a week.
Well helps to strengthen and clean the vessels - lemon or orange drinks.
For this 1 lemon or orange to wash, cut, fill in 1.5 l of water and boiled for 5 minutes to 3 tbsp. l. Sahara.
Drink this drink 1-2 times a day after meal 1 glass in the form of heat, but no more than 2-3 times a week.
Cleaning vessels potato peel
You will need:
5 medium-sized potato tubers
1 L of water
Preparation:
1. Wash the potatoes with a brush, clean from the skin. Skin thickness 0.5 cm.
2. Put the peel in a saucepan and cover with water.
3. Bring the skins in water to a boil and cook for another 15 more minutes.
4. Then remove the pan from the heat, cool and strain.
Drink broth to cleanse the blood cholesterol of 100 ml, before each meal.
Take care of yourself and do not get sick!
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