Our ancestors appreciated the power of juniper, because scientific studies have shown that no tree does not emit volatile production as much as juniper. Essential oils contained in large quantities in all parts of the plant. Bitterness, contained in shishkoyagody juniper can improve digestion, remove indigestion and soothe heartburn. Do shishkoyagody infusion of juniper.
Ingredients:
1. Shishkoyagody juniper (berries tablespoon)
2. Water (2 cups)
preparation
Take a fresh or dried fruit of juniper, put in a thermos filled with hot water and give a brew 4 hour, then filter through a sieve or gauze and can take half a glass of 2 times a day, half an hour before food. You can speed up the process. Fruit of juniper soak in water for 20 minutes, then to twist them in a blender with warm water and then they Infusions for a couple of hours. Juniper (any portion thereof) can not everyone, it is used to prevent hypotension, etc., so who needs the opposite effect, it is better to find a more suitable solution. Good day, my friends. Do everything consciously! :)
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