If the pie is already tired, and apple pie bake want, then I offer you a simple recipe for a delicious apple pie with coconut.
The dough for the pie is cooked very quickly, in just ten minutes.
A cake is soft and moist, as prepared from a large number of apples.
Ingredients calculated on the cake diameter 18 cm, height 5.5 cm.
320 grams or 3 pieces. large - apples
2 pcs. - eggs
120 grams or 5 full article. spoons - sugar
10 grams or 2 hours. spoon - vanilla sugar
60 grams 4 or item. spoon - vegetable oil
60 grams 4 or item. spoon - yogurt
130 grams or one 200 gram glass - wheat flour
40 grams 4 or item. spoon - coconut
10 grams or 2 hours. spoon - baking powder for the dough
1/8 h. spoons - salt
Let's prepare!
First, prepare the apples. At a diameter of 18 cm, I took 3 large apples, the net weight already peeled apples I was 320 grams.
Apples can be used different - sour, sweet, all what you have at home.
Apples should be washed, peeled and core.
Cut the apples into small pieces.
Apples sprinkled with lemon juice and stir.
I have a sweet-sour apples, I added 1 h. of lemon juice, if you have a sweet apples, you can add 2 hours. spoons of lemon juice, if acidic, then a couple of drops or does not add.
Prepare flour mixture
The wheat flour and baking powder add salt to the dough. Stir.
Next, the dough is cooked very quickly, so now it is necessary to turn the oven heated to 180 degrees.
In the bowl trying to drive a 2 eggs,
Add the sugar and vanilla sugar.
We begin beating on low speed of mixer.
When the sugar has dissolved, gradually increasing the speed of the mixer to the maximum and continue whisking.
Ready egg mass should increase at a rate several times, become a light, when whipping on the surface will be seen from Figure beaters.
Add the vegetable oil and yogurt.
Mix on low speed of mixer, not a long time, until smooth.
Add the sifted flour mixture made of flour, baking powder and salt to the dough.
Also, gently stir in the small speed mixer, not a long time, until smooth.
Add the coconut, stir gently.
Add all the diced apples. Stir.
I'll cook in Split ring, so wrap it with foil.
If you will be cooking in detachable form the bottom of the form can be closed with parchment paper.
Boca best form of grease and sprinkle with flour.
To cake was baked evenly, I close the form with parchment paper.
Pour the batter into the pan, flatten.
Close the parchment paper.
Remove Bake in preheated 180 degree oven for 40-50 minutes, baking time depends on your oven and the size of the form in which you will cook.
I take the cake after 35 minutes after baking, it is not ready yet, but is already fully risen, and quickly sprinkle it with powdered sugar to form a sugar crust.
Is no longer covering the parchment paper, remove baked on about another 10 minutes, until cooked.
We reach Ready pie out of the oven.
Willingness to check the wooden stick, pierce, if it is dry, then the cake is ready.
I exempt from the parchment paper to give the cake for 10-15 minutes to cool in the mold.
Further we liberate the shape and give the cake to cool.
Cake delicious both warm and cold.
But I like more, there is a cold pie.
As for me, so the next day, it is even tastier than just ispechonny. But it is for me as my family love to eat it immediately.
Step by step recipe videos you can see in my video below
I recommend also to look at the page with these recipes
Unrealistic delicious cake for 5 minutes. Plus baking time
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Wonderfully delicious mini pie bread with tea. Minimum products and excellent result
I wish you bon appetite and good mood!
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