Spied online recipe homemade cream cheese, which is good on sandwiches for breakfast and cooked. My husband liked it so much that he is now asking him to cook a cheese sandwiches for breakfast.
The cheese turns a gentle, well smeared on bread and can be stored in the fridge all week.
Preparing simple, and very similar to the taste of cream cheese "Philadelphia".
preparation
Take the pot and rinse it with water, so that nothing to the bottom is not burnt. Pour into 1 liter of milk, add 1 h. l. salt and 1 hour. l. Sahara.
Put the pan on the stove and bring to a boil.
Half liter of kefir slightly warmed and immediately enter in the hot milk.
Interfere with a spatula and wait when there will be cheese flakes.
Once you realize that nothing does not change, then it is thrown back on the weight of the sieve with cheesecloth.
Tie a knot at the ends of the cheesecloth and suspended for 15 minutes.
Mark serum pour and pour into a jar and store in refrigerator. From it you can bake the pancakes and cook the dough into cakes and pizza.
The blender split 1 egg, lemon squeeze 1 h. l. juice, add the resulting curd and whisk until smooth.
Shift the cheese in a jar, cover and put them in the refrigerator. After 12 hours, the cheese be satisfied and it can be smeared on the sandwich.
Homemade cream cheese ready!
I cook a cheese in the evening and at night put away in the fridge, to have served in the morning for breakfast.
For the preparation of cottage cheese will need:
- 1 liter of milk (milk any but fresh and m. d. Well. not less than 3.2%)
- kefir-0,5 liters (only fresh yogurt and with a fat content of not less than 3.2%)
- Egg 1 pc. (4 can be replaced by quail if afraid Salmonella)
- G 1 hour. l. (taste)
- sugar 1 h. l. (taste)
- lemon juice, 1 hr. l.
Such cheese obtained soft creamy consistency and is easily smeared on a sandwich. Natural creamy taste, but if something is not enough to taste, you can add herbs, garlic, smoked.
This cheese can be swallowed with the language!
Bon Appetit.
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See also:
- Home cream without leaven in 12 hours (simple recipe)
- How to make home-fat sour cream, butter like (Step recipe cage)
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