Only a few days before the New Year, how many gifts already purchased, and how much has yet to buy from... an abundance of sweets and chocolate in the shops already dazzled, but how do you want to surprise everyone with an unusual sweet gift.
Today I'll make chocolate with a Christmas theme with their own hands.
To do this we need to:
- White chocolate tiles -2
- Raffaello - 1-2 candies
- Mixture of nuts and chocolate crumbs for Marble-this is your improvisation.
To begin, I boiled a pot of water, down to two bars of chocolate and wait a few minutes until the chocolate has melted.
In the prepared mold, I still have a box of cookies, you can cut a mold out of juice boxes, pour the chocolate with a spatula and flatten the surface.
To make it all neatly workpiece do beforehand. Cut a knife Raffaello in two, and each half decorating chocolate.
Separately, make a snowman's face, the second part of decorating chocolate drops.
Hands and feet do straw. To cap handy pre-purchased for the new year for caviar tartlets. Just cut a tartlet one half, after the snowman is ready, put on a hat on his head.
For decoration I chose almonds, peanuts and candied cherries. Because Chocolate has not zastyl- nuts themselves gradually sink into it. I sprinkled on top of all the chocolate chips and chocolate and drops, and send in the refrigerator for half an hour to complete solidification of chocolate.
When the chocolate is ready, it should be put out of the molds and put in a transparent film. I used the sleeve for baking.
I tie a ribbon and can easily entertain friends.
That's all, New Year's chocolate ready!!! Bon Appetit everyone!!!