Pumpkin baked with garlic and basil

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Who first tried a pumpkin at my house always said: "I did not expect it would be so good!". And preparing quite simple and even fast.

INGREDIENTS

Pumpkin -700gr.

-30ml vegetable oil.

Garlic -4zub.

-On white pepper to taste

Basil -1 tsp

1/2 tsp salt

Sugar -1 / 2ch.l. ( optional)

COOKING METHOD

Pumpkin peel and seeds. Weight purified pumpkin I have 700 grams. We cut into portions pieces of small size.

Prepare filling. The bowl pouring 30 ml. vegetable oil can be olive. Add a little white pepper or black, put 1 tsp dried basil. 4 cloves of garlic passed through a garlic press and add to the gas station. All the mix.

If the pumpkin is not sweet, you can add a little sugar to the gas station. Pumpkin prepared put in a bowl and pour the filling, mix. Put pumpkin on baking and distribute in one layer.

We put in a preheated oven and bake at 200 degrees 30 minutes. Before pumpkin readiness may take longer, depending on the varieties of pumpkins.

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These pies are good in all respects: gorgeous dough - soft and airy, absolutely any filling and a very interesting shape
These pies are good in all respects: gorgeous dough - soft and airy, absolutely any filling and a very interesting shape

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