Chocolate biscuits with curd

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Love and approve of every woman! It turns gentle, inexpensive and tasty, very like baby! The cooking process will not take you much time and effort, and the result will be just wonderful.

INGREDIENTS

Butter -180gr.
Sugar -200gr.
Sour -2 tablespoon
Baking powder -1ch.l.
Cocoa powder - 3st.l. (40g)
Flour - 360gr.
Sol -1 / 3ch.l.
For filling:
Curd -500gr.
Sugar -100gr.
Vanilla - to taste
Egg 1 unit.

Step by step recipe for cooking

Melt 180 grams of butter or margarine can be replaced. Adding 2 tablespoons sour cream, 200 grams of sugar, 3 tbsp cocoa. Incomplete tsp baking powder. Whisk mixer for 1-2 minutes until uniform. Now add the sifted flour 360 grams knead the dough. And put them in the freezer for 1.5-2 hours.

During this time, prepare the filling. In a bowl put 500 grams of cheese, break the egg, if the eggs are small you need to break 2. Add 100 grams of sugar, vanilla if desired, and mix all the blender until smooth. You can just mix. It took 2 chasa dough into 2 parts.

A standard baking tray from the oven on a coarse grater rub the first half of the dough.

We put the filling and distribute evenly. Top Grate the second half of the test. We put in a preheated oven and bake at 180 degrees for 25-30 minutes. You can check the readiness of a wooden skewer. Cut into portions pieces.

If you like the recipe - Put the class, share on social networks or send a comment. Your feedback - the best reward for me 😘 😘 😘

Details and cooking detail you can see in my very brief video below.

Bon Appetit!

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