How to cook the most famous Italian dessert - Panna cotta

Admin

The most popular dessert in Italy, which is incredibly easy to prepare.

Panna Cotta, a simple recipe of Italian dessert
Panna Cotta, a simple recipe of Italian dessert

Panna cotta - is one of the easiest desserts in the world. Translated from the Italian - boiled cream. I have this dessert is related a funny story.

I have a favorite seafood restaurantThat my wife and I visit at least once a month. Fish they prepare amazing and as a dessert only one position - the panna cotta, served in a beautiful glass jars.

Every time we were there it turns out, the dessert has never been available. The waiter just shrugged and said that for the panna cotta is best to arrive early as it quickly dismantled.

So to finally try the panna cotta, I specifically weekday rose early and went to mine dessert. At 9 am I entered the restaurant, ordered a dessert to take awayTo eat breakfast with his wife.

Bullet domchalsya home and when out of the car package with panna cotta fell and crashed on the asphalt. I realized that to try dessert from this restaurant to me, apparently, not fate.

Can be served with fresh fruit or jam
Can be served with fresh fruit or jam

And did you ever have similar stories? Share them in the comments.

Ingredients:
Gelatin 10 g
Vanilla sugar 50g
Cream 33% and above 300 m
Milk 200 g
Any jam or fruit puree

Cooking method

  • Gelatin sheet soaked in cold water and allowed to swell about 10 minutes. If you are using a granular, it must be filled with water 1: 6, or as indicated on the package.
  • In a saucepan pour the milk, cream and vanilla sugar and heats up until the sugar is completely dissolved. Do not boil.
I put on the bottom of the mango puree. Iridescent cream on knife to mash not sprayed
I put on the bottom of the mango puree. Iridescent cream on knife to mash not sprayed
  • Adding the gelatin to the hot mixture and stir until uniform.
  • I poured into beautiful transparent glasses and put away in a refrigerator for 5-6 hours to stabilize.

Before applying any watering jam or fruit puree.

Fish in an omelette in the oven
Fish in an omelette in the oven

Fish in an omelet is a great dish. You can cook it from any fish, the main thing is not very bony...

Incredibly tasty dish - pasta salad and vegetables. All the benefits of nature in a salad!
Incredibly tasty dish - pasta salad and vegetables. All the benefits of nature in a salad!

Preparation will require a variety of ingredients. But it's worth it! Home delighted.Preparation...

Snack "New Year's herring"
Snack "New Year's herring"

That apply for New Year's table? I propose to prepare a festive snack "Christmas herring." This r...