Salad "Pigs on the meadow"

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The original salad to the New Year's table.

Salad "Pigs on the meadow"

Ingredients:

-File chicken - 1 pc.
-Ogurtsy pickled - 3 pieces.
-Yaytsa - 6 pcs.
-Kartofel - 3 pieces.
-Morkov - 2 pcs.
-Luk green - 3-4 pieces.
-Hydrochloric and pepper - to taste
-Mayonez - to taste
-Kolbasa boiled - for decoration
-Perets peas - for decoration
-Petrushka - for decoration

Preparation:

First you need to boil the carrots, potatoes, eggs and chicken.

When the fillets are ready, just cut it into small pieces in the form of cubes.

We do the same thing with cucumbers.

Prepared vegetables and eggs Let cool and clear. Carrots and potatoes cut into cubes.

Of all the eggs need to select the 3 most even and smooth, put them aside for decoration, and the rest cut into cubes.

Mix all ingredients, add the finely chopped onion and mix thoroughly.

Deferred boiled eggs be painted in pink. You will need the juice of beets or red food coloring.

Gently lower the eggs in the ink fluid, so that the ink laid down on the egg surface evenly.

Ready salad mayonnaise and again interfere.

Spread the mixed salad on a serving plate even layer on top decorate parsley and carrots.

Of round carrot slices with a knife, you can cut the flowers.

Or trust your imagination!

Painted in pink eggs pierces wooden toothpicks, which are then fastened noses and tails, cut from the sausage.

On the snout can be attached to "nose" of the sesame seeds.

For eyes, use cloves or pepper.

Finished pigs placed on top of the salad.

The dish for the holiday table ready.

Bon Appetit!

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