Appetizing, beef, hearty and so delicious! That's why this salad can even replace a meal. Did you miss a holiday meal? It's time to make a homemade dinner of the available products!
Ingredients:
150 c. pork
150 c. Beef (or chicken)
2 pickles
1 cucumber
1 red or yellow bell pepper
1 apple
1 head of onions
1 tbsp. l. lemon juice
100 ml mayonnaise
salt
ground black pepper
parsley
vegetable oil
Preparation:
1. The meat cut into strips and fried in vegetable oil until golden brown.
only chicken or pork, you can use only. It turns out very tasty all the same. But in the restaurant version of the meat should be two types.
2. Onions cleaned, cut into half rings and fry separately to the state of the onion rings, chips. But not to the coal!
3. Apple cut into strips, bell peppers and cucumbers.
Some use only one pickle and for good reason.
The combination of fresh and pickled or salted cucumbers incredible!
Important! Once sliced apple - immediately sprinkle with lemon juice to keep it dark.
4. In a large salad bowl combine the cooled meat, apples, peppers and cucumbers. Stir, season with salt and season with black pepper.
Before serving, season salad with mayonnaise good quality.
How to apply: Salad lay heaped on a flat plate, the top rings fried onions and fresh herbs.
Decorate as desired lettuce, balsamic vinegar, etc.
Bon Appetit!
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