Time to dry crackers ✅

Admin

We love croutons and make them ourselves
We love croutons and make them ourselves

By the way, have you ever tried to calculate how much is a kilogram of crackers that are sold in beautiful little packs? A pack costs 20 rubles on average. This means that you pay about 250-300 rubles per kg.

And how many crackers are obtained from one loaf for 29 rubles? I won't say by weight, but by volume 5-6 packs for sure.

So, we will cook the croutons ourselves.

There is plenty of free time now. And for their preparation it will take a little time and food:

* loaf / bread
*sour cream
* fresh or dry greens
*garlic
* tomato juice (or diluted tomato paste)
* red / black pepper
* mushroom cube
*salt

👇👇👇

author's photo

👩‍🍳 PREPARING 👩‍🍳

Chop loaf / bread on sticks, preparing three different sauces.

We have:

1. Mushroom

2. Tomato with red pepper

3. Sour cream with garlic and herbs

👇👇👇

On-site inspector 😸👇

For mushroom: dissolve the mushroom-flavored bouillon cube in hot water (1/2 cup) 👇

For tomato: 1/2 cup tomato juice add pepper (red / black). You can add a little salt 👇

For sour cream: 1 tablespoon sour cream stir 1/2 cup boiled water add grated garlic, salt and chopped herbs 👇

Baking tray cover foil or baking paper, grease vegetable oil.

Then quickly dip sticks of loaf / bread in sauces and lay out on a baking sheet.

**** Fast so you don't get wet 😉

Dry in the oven for about an hour on low heat 130-140 degrees.

author's photo
author's photo

☝☝☝ These croutons are good with tomato juice, or 🍺.

And also forDREAMthey will go to soups instead of bread.

Cook with us and please stay
🏠 HOUSES 🏠

🙏ALL GOOD AND HEALTH 🙏

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