I need to go away for a week to do other things. I have already photographed my recipes and will publish them.
BUT!!!
Since my son (like many readers) thinks what to do photorecipes - it's as easy as shelling pears, I asked him to cook at least something this week, take pictures, write texts for recipes, throw it off to me so that I can publish. On the first day, I gave the task: borscht. On other days, he will cook something himself.
Publish 🤷♀️
Day FIRST. Borscht.
Text (nearly) save 🤦♀️
"In short, we take vegetables and stew. The main vegetables: cabbage, beets, carrots, potatoes, onions, peppers (but it happened to be in the refrigerator by accident). The stew was my mother's. The rest is in the photo "👇
"We cut everything beautifully and put it on a board, which is for photos (you can't cut it on others !!!)" 👇
"Frying do so: onions and carrots throw in a skillet with butter. At this time, the potatoes are already being boiled in water "👇
"For frying add beets. "
I quote from the description: "Mom, why don't you like beets in borscht, is that delicious?" And don't delete this text! "👇
"While all this nonsense is fried, in a saucepan we throw pepper "👇
"Put the cabbage and stew while the frying is done" 👇
"Mom, I didn’t take a picture of how he cooked, this is the only way" 👇
"Listen, I put on a T-shirt that I did not iron, soryanbus, but did you get a photo of the norms? Have you seen in the photo where cabbage is cooked - is there a smile? And I didn’t expect the borscht! By the way, I found lard in the refrigerator at the last moment - a topic! Kapets how delicious, I went to eat, threw off the photos, kiss "👇
I summarize myself: I wrote this borscht recipe to my son on a piece of paper when he was about 13 years old. Now he is 23) He cooks for me very well, but very rarely.
Let's see what he cooks tomorrow 😂😉
For a like - a plus in karma ✊! For a subscription - hugs 🙌🙌🙌 I tried)) For questions - I will answer with pleasure. All good! 🙏