🖐 Today I will share a very quick, very tasty and very easy-to-prepare dessert recipe for tea. You can cook it in just 5 minutes! Such a dessert can be quickly prepared in the morning and taken with you to work, so that after lunch you can have tea in good company.
As a basis, I again take my favorite lavash. I have already accumulated quite a lot of recipes with pita bread on the channel, because it is a very versatile and affordable product, you can cook anything with it 😉.
I cut a rectangle out of pita bread, it is convenient to use a cutting board of the right size for this. I cut out a rectangle measuring 22 cm * 40 cm and greased it with the most delicious boiled condensed milk.
One such sheet took me about half of the can. Then, in a matter of minutes, I grind walnuts (you can use absolutely any) with a blender and sprinkle on top, I leave some for decoration.
Now I wrap the pita bread tightly in a roll and you need to immediately pack it in a bag for impregnation, this will take about 30 minutes. To serve, I grease the roll along the entire length with condensed milk and sprinkle with the remaining nuts. That's all, a quick, uncomplicated dessert is ready for tea!
Read also: 5 more recipes with pita bread for every taste
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Be healthy!