This lemon drink helps to reduce blood viscosity. It is simply made among blood-thinning drinks, probably a champion (along with cranberries).
Ingredients:
1. Lemon (half)
2. Melilot honey (1 teaspoon)
3. Water (1 glass)
Preparation
We take the lemon, wash it, cut it, clean the half of the zest, put it in a blender container, add warm water and honey (it would be better without honey at all, but it will be sour, and it is good to use sweet clover honey, because it also promotes liquefaction blood).
Then we twist all 30-40 seconds, filter through a strainer and the most useful drink is ready.
Drink lemonade before meals to stimulate the secretion of gastric juice.
(Everything is fine, but it should be borne in mind that this is still a lemon and the drink from it turns out to be quite strong, therefore not everyone can use it, so read the additional information and consult your attending physician).
(Information is given for informational purposes only)
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