Salad "Herring under snow"

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Interesting, unusual, fresh! And you've tried?

Recipe Salad "Herring under snow"

Ingredients:

Herring - 1/2 Pieces
Eggs - 2 pieces
Lemon - 1/2 Pieces
Mayonnaise - 100 ml
Apple - 1/2 Pieces
hard cheese - 75 grams
Onion - 1/2 Pieces
Sugar - 1 teaspoon (marinade)
Salt - 1 Pinch (marinade)
Water - 75 milliliters (marinade)
Vinegar 9% - 75 milliliters (marinade)

Preparation:


Clean small onion, finely chop it.

With herring remove skins, clear of all bones and finely chop the meat.
If you are ready fillets, this greatly simplifies the task and reduces the time of preparation of salad.

Now, pickle onions, so it does not taste bitter, and its taste was bland.

The tank mix water, vinegar and salt and sugar.
Add the already chopped onions and 15 minutes to leave it.

Boil hard boiled eggs, set aside to cool.

Pickled onions squeeze, the marinade can be discharged, it is no longer needed.

Salad will make the layers, so you can spread the ingredients in an ordinary salad bowl and use a serving ring.

First lay a layer of fish fillets.

Then put the second layer pickled onions.

Top doing fine mesh of mayonnaise. For those who do not like mayonnaise or prefer a dietary dressing, you can prepare Greek yogurts greens.

Next layer - apple.
To do this, apple rub on a coarse grater.

To the salad apple does not darkened, it can be lightly sprinkled with lemon juice so it will retain its color.

Put the apple on top of a layer of mayonnaise on top and again make mayonnaise grid.

Boiled eggs are clean and rub on a coarse grater.

It will next layer lettuce. Again, the top oil the mayonnaise.

Hard cheese grate can be small and it will be the final layer.

To prepare a salad should be given time to impregnation, it is better to leave it for a while in the fridge.

That's all the salad is ready. This is a new and interesting alternative to long-familiar Dressed Herring.

However, due to the apple and pickled onions taste it will be quite easy and do not overload.

Bon Appetit!

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