Friends, I propose a version of the French recipe for a simple and delicious apple pie. Chopped dough and caramelized apples are just wonderful.
Tart Taten - Apple Pie Recipe
- Chop flour and salt together with cold butter into crumbs.
- Add water, lemon juice and mold everything into a lump.
- Refrigerate for 20-30 minutes.
- Peel the apples and cut them into wedgesas for charlotte.
- Add lemon zest.
- Place the apples in a greased pan.
- Melt sugar in a saucepan, add butter and mix well.
- Pour apples with the resulting caramel.
Preheat the oven to 180 ° C degrees.
Send apples there for 15 minutes.
PIE
- Roll out the dough and cover with apples.
- Wrap the edges of the dough inward and chop on top.
Bake at 200 ° C for about half an hour.
- Remove the apple pie from the oven and flip quickly onto a serving plate.
Watch a short video of the recipe before removing the cake from the mold.
Apple Pie Products
Enjoy your meal.
Apple pie recipes for every taste:
Apple pie "Three glasses"
Crispy Apple Pie
Apple cottage cheese pastry
If you have a recipe for apple baking and do not mind sharing, write it in the comments.