Hello friends! I propose to cook night cheese pancakes, these are not the ones that are eaten at night, these are the ones that are put at night and are prepared in the morning for breakfast.
Watch the video recipe 👇with all the details:
Night cottage cheese pancakes
Mix homemade cottage cheese with an egg.
- Add semolina.
- I don't add salt and sugar, everyone can make a sauce to their liking.
- When the mass is well mixed, put it in the refrigerator until morning.
- You can make strawberry sauce.
- Chop strawberries, add brown sugar and a sprig of mint.
- Mix everything and also put it in the refrigerator until morning.
- During the night, the semolina swelled and absorbed excess moisture, so cheese cakes are easier to make in the morning.
- The amount of semolina depends on the moisture content of the curd.
- They can be molded one at a time or rolled out the sausage and sliced as you like.
- I got 12 cheesecakes, you can fry.
- I put baking paper in the pan and fry the cheesecakes in homemade ghee, it's very tasty.
- I really like this method, cheese cakes can be turned over even with a metal spatula.
Fry curd cakes on medium heat for a couple of minutes on each side.
- Another sauce - I salted sour cream, added dill and green onions.
- And the strawberries I made yesterday.
Recipe for night cottage cheese pancakes:
cottage cheese 400 g
semolina 40-50 g
egg 1 pc.
Check out another cheese cakes recipe 👇without decoy:
👉 Processed cottage cheese cheese at home
👉 Delicious cottage cheese pancakes
👉 Homemade ham - a simple recipe
I wish you bon appetit and God bless you.