The other day, rolled up on business and popped a bite into the first cafe on the road, not parti...

Autumn - this time not only to make sour cabbage, but also salted lard. Oh, lard! I do not like p...

That's what surprises me in Asia - they have delicious rice. Of course, a lot (a lot) depends on ...

The kitchen multivarka - terrible beast. It seems like an irreplaceable assistant (they say), but...

What you are having barley association? Outdoor kitchen, a ladle with a long handle, pearl barley...

I wrote here that I ever product inaccessible to the average Russian. About what exactly - did no...

Yesterday was about beets, today - about carrots. A than carrots worse? It has long been her way,...

Potatoes in our country - almost the foundation of the diet. Especially in the fall. Because many...

Old-timers remember the USSR, perhaps maliciously refrain, very popular during the time of Leonid...

- This stuffing cat from scraps that are purchased for 150 rubles on the market. - Wrote a friend...

November came too... well, almost arrived, and is approaching it's time to make sour cabbage. Wel...

You do not like beets? To paraphrase an old phrase Fomenko, often sounded once on the radio, I sk...