Rassolnik according to the recipe from the Soviet canteen
Rassolnik according to the recipe from the Soviet canteen
March 15, 20220

Hello, today I want to share a recipe for Rassolnik from a Soviet canteen. Follow my instructions...

Pies according to the recipe from my mother's cookbook: crispy on the outside, soft on the inside
Pies according to the recipe from my mother's cookbook: crispy on the outside, soft on the inside
March 14, 20220

Today I want to share with you a recipe for pies that are crispy on the outside and soft on the i...

When a glass of kefir remains and there is a little cottage cheese, I cook such a pie: without a mixer, without whipping and for 10 minutes to prepare
When a glass of kefir remains and there is a little cottage cheese, I cook such a pie: without a mixer, without whipping and for 10 minutes to prepare
March 13, 20220

✨Hello, my name is Oksana! I am glad to welcome everyone who looked at my page. Thank you so much...

Pies from a series of recipes "while the kettle is boiling"
Pies from a series of recipes "while the kettle is boiling"
March 13, 20220

Kefir pies with onion and egg, I knead and immediately bake "until the kettle boils" I have a mou...

CHICKEN WINGS IN HONEY-TOMATO SAUCE
CHICKEN WINGS IN HONEY-TOMATO SAUCE
March 12, 20220

WINGS in Honey Tomato SauceWINGS in Honey Tomato SauceThese wings in a honey-tomato sauce are ver...

Potatoes in the oven, baked in the sleeve
Potatoes in the oven, baked in the sleeve
March 10, 20220

Potatoes in the oven, baked in the sleevePotatoes in the oven, baked in the sleeveSuch fragrant b...

Every week I cook beetroot and cook my favorite beetroot salad: but I only cook it this way
Every week I cook beetroot and cook my favorite beetroot salad: but I only cook it this way
March 07, 20220

✨Hello, my name is Oksana! I am glad to welcome everyone who looked at my page. Thank you so much...

It’s not a shame to meet guests with such a pie: a delicious cabbage pie
It’s not a shame to meet guests with such a pie: a delicious cabbage pie
March 05, 20220

✨Hello, my name is Oksana! Greetings to all who looked at my page. I hope my recipes will be inte...

I'll tell you how I cook my "Meat Tulips": a package of puff pastry, 150-200 g of minced meat and even a rolling pin is not needed
I'll tell you how I cook my "Meat Tulips": a package of puff pastry, 150-200 g of minced meat and even a rolling pin is not needed
March 05, 20220

✨Hello, my name is Oksana! I am glad to welcome everyone who looked at my page. Thank you so much...

If there is a little cottage cheese and eggs, I cook "Curd houses": quick and tasty cottage cheese pastries
If there is a little cottage cheese and eggs, I cook "Curd houses": quick and tasty cottage cheese pastries
March 05, 20220

✨Hello, my name is Oksana! I am glad to welcome everyone who looked at my page. Thank you so much...

This is my best and just perfect "Creamy" dumpling dough: without eggs, you can freeze and dumplings never tear
This is my best and just perfect "Creamy" dumpling dough: without eggs, you can freeze and dumplings never tear
March 05, 20220

✨Hello, my name is Oksana! Greetings to all who looked at my page. I hope my recipes will be inte...

Semolina Porridge Always No Lumps
Semolina Porridge Always No Lumps
March 03, 20220

Semolina Porridge Without LumpsSemolina Porridge Without LumpsSemolina porridge is probably the m...

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